Elaine from Tewantin
The fruit or vegetable grown is:
Blueberries
Recipe: Healthy Home-made Blueberry Muffins
Ingredients:
275g (2 ½ cups) flour
2 ripe bananas
150g blueberries (or 1 punnet)
2 eggs
130g (3/4 cup) soft brown sugar
90g (1/3 cup) softenend butter
2 tsp baking powder
½ tsp ground cinnamon
½ tsp salt
1 tsp vanilla extract
Makes 12.
Method:
Preheat oven to 190C. Sift together flour, baking powder, cinnamon. Cut 2 ripe bananas into chunks, and puree in a blender. Add eggs, sugar, softened butter and vanilla extract and blend again. Pour this mixture into the flour mix, and stir well to combine. Gently fold through blueberries. Spoon the mixture into greased muffin tins and bake for 25 minutes until risen and golden brown. Cool in the tin for 10 mins, then put on a wire rack to finish cooling.
